D’ANGELO PASTA has been a leading producer of filled pasta with vegan and vegetarian fillings for 35 years. Our tortellini, ravioli and cappelletti can be kept for 12 months without refrigeration.
Excellent taste: savoury, spicy and mild fillings are available for every customer’s taste. Quick and easy preparation always combined with seasonal and regional vegetable variations make our convenience product the centre of every dish. Come and taste at our stand.